|
Today's Specials
SOUP OF THE DAY
Creamy Italian Sausage
LUNCH SPECIALS
Chicken Parmesan
Sandwich
A tender chicken breast breaded, pan fried, topped with
marinara, provolone and parmesan. Served on a fresh toasted
French roll with lettuce, tomato, onion and our Famous Hyde
Park Fries.
$7.95
DINNER SPECIALS
Crispy Crab & Green Chile Stuffed Shrimp
Five large Texas shrimp stuffed with blue crab meat, green chiles, cream cheese, and red peppers coated with crispy Japanese bread crumbs. Served with wild rice pilaf and your choice of one side.
$14.95
FEATURED
DESSERTS
Wom Kim's Peach Pudding
A rich cake made with peaches and buttermilk and served warm with fresh cream.
1886 Chocolate Brownie
A thick, moist and gooey chocolate brownie covered with a silky chocolate icing and toasted walnuts.
Banana
Cream Pie
A buttery crust filled with fresh banana slices in a rich and
creamy banana filling topped with banana caramel sauce.
Key
Lime Pie
Sweet and tangy key lime custard baked in a flaky pastry
topped with lime chantilly.
Black
Bottom Cake
A dark chocolate cup cake with a cream cheese & chocolate
chip filling. Served with Irish cream spiked vanilla sauce and
toasted pecans.
Lemon
Pudding Cake
Moist lemon pudding cake topped with whipped cream and
seasonal berries.
FEATURED WINES
Brancott
Pinot Noir
New Zealand, Silky smooth
tannins and ripe fruit flavors
$7.00 gl / $27.00 btl
Firehose Riesling
Fresh peach and citrus. Great with spicy food.
$5.50 gl. / $21.00 btl.
Castillo
de Molina Carmenere
Chile, Full of ripe red berries
with a smoky finish
$6.00 gl / $23.00 btl
|