Monday, Feb. 8th

SOUP OF THE DAY

Southwestern Black Bean

then

 Roasted Corn Bisque

LUNCH SPECIAL

Fried Catfish Po-Boy

A flaky filet of farm raised catfish breaded, fried and served on a wheat hoagie bun with lettuce, tomato, pickles and Cajun remoulade sauce. Fresh Hyde Park fries on the side.

$7.95

DINNER SPECIALS

Tony's Southern Comfort Fried Chicken

Chef Tony's special recipe, tender & juicy southern style fried chicken served with green chile cheese mashed potatoes and your choice of one side.

$9.95

FEATURED DESSERTS

1886 Chocolate Brownie
A thick, moist and gooey chocolate brownie covered with a silky chocolate icing and toasted walnuts.

Wom Kim's Peach Pudding
A rich cake made with peaches and buttermilk and served warm with fresh cream.

Espresso Cheesecake

Cinnamon and allspice spiked espresso cheesecake baked in a chocolate graham cracker crust.

Orange Cream Cheese Layer Cake
A moist orange flavored cake layered with a rich orange cream cheese icing.

Dark Chocolate Torte

A sinfully rich flourless chocolate cake with dark chocolate glaze.

Remember, we are open 'til midnight Friday and Saturday. Come on by after the movies, the game or the theater.

Come in after work and try out our happy hour.

4pm - 7pm

$2.95 well 

$1 off beer and top shelf

Hello to all of the offices in the area. We would love to feed you and your co-workers lunch as often as you like. We have take-out available always. If you have an order for a party of 10 or more we can expedite your lunch order better if you call it in before 11:00a.m. for pick-up whenever you want.

Weekend brunch is available in addition to our regular menu.

Saturday & Sunday

11:00 a.m. 'til 3:00 p.m.